A Cook's Book

A Cook's Book chronicles food writer Nigel Slater's kitchen life, with 150+ easy and tasty plant-based & meat recipes. He enchants readers with stories of his first Parisian baguette, first jam tart with mom, & more. Discover his secrets for whipped cream, roasting a chicken, & more. Chapters include: Soup, Greens, Everyday Dinners, Tarts.